Food fermentation and mycotoxin detoxification: An African perspective

Study on mycotoxin contamination in South African food spices

A validated QuEChERS-based method was used to investigate the occurrence of mycotoxins in 70 South A

Underutilized crops in Africa: An African perspective on food security and safety.

Mycotoxin hazards in the Kenyan food and feed market - A retrospective study

Mycotoxins are toxic fungal metabolites naturally found in food and feed as contaminants. Animal fee

Bioethics and Technology: An African Ethical Perspective

Question prosody : an African perspective

This paper presents a preliminary typology of yes/no question prosody in African lang

COVID-19: An African Perspective

ABSTRACT SARS-CoV-2 the causative agent of COVID-19 infection was first identified in China in Dec