Application of Traditional Ecological Knowledge in Food and Water Security in the Semi-Arid Turkana County, Kenya

CROP DIVERSIFICATION, IRRIGATION TECHNIQUES AND HOUSEHOLD FOOD SECURITY IN THE ARID AND SEMI-ARID LANDS OF KENYA: EVIDENCE FROM SUSWA WARD, NAROK COUNTY

Investigating Cultures of Food Security: Traditional Ecological Knowledge and Gender in Rural Kongwa, Tanzania

This thesis examines two cultural components of food security in rural Tanzania, specifically gender

Water, sanitation and hygiene coverage and practices of a semi-arid county in the Eastern region of Kenya

Abstract Despite substantial progress in sanitation and hygiene in Kenya, its semi-

Significance of Social Capital in Community Resilience and Performance of Food Security Project in Loima Sub-County, Turkana County, Kenya

This paper examines the influence of social capital on performance of food security projects in past

INVESTIGATING SUSTAINABLE STRATEGIC PRACTICES BY FARMERS TO REDUCE WATER WASTE IN ARID AND SEMI-ARID AREAS FOR SUSTAINABLE FOOD SECURITY IN KENYA: A CASE STUDY

The Role of Combined Community Resilience Capacity on the Performance of Food Security Projects in Loima Sub County, Turkana County, Kenya