The contribution of insectivorous birds to reducing crop damage through
suppression of herbivory remains underappreciated, despite their role as
cropland arthropod predators. We examined the roles of farming system crop
cover pattern and structural configuration in influencing assemblage
composition of insectivorous birds and their herbivorous arthropod prey
across maize fields, and determined how bird exclusion affects crop
herbivory levels. To achieve these objectives, data were collected across
a sample of organic and conventional small-scale non-Bt maize farms in
western Kenya. Assessments of abundance, diversity and richness of
insectivorous birds, and abundance of their arthropod prey, were compared
between organic and conventional small-scale non-Bt maize on monocultured
and intercropped farms. We also employed bird exclusion experiments to
assess impacts of bird predation on herbivorous arthropod abundance.
Results showed that higher structural heterogeneity supported higher
insectivorous bird richness, particularly under organic systems, dense
trees, large woodlots and thick hedgerows. Bird abundance further
increased with crop diversity but not in relation to cropping method,
hedgerow type or percent maize cover per se. Conversely, herbivorous
arthropod abundance and richness increased on conventional farms and those
with higher percent maize cover, but were unaffected by cropping methods,
tree or hedgerow characteristics. Birds’ arthropod prey were more abundant
under completely closed compared to open or semi-closed plots, confirming
a significant linkage between birds and herbivorous arthropod suppression.
In this study, we demonstrate importance of structural heterogeneity in
agricultural landscapes, including diverse croplands and on-farm trees to
maximize insectivorous birds’ contribution to reducing crop arthropod
herbivory. Bird encounter incidents
across the farms surveyedSpecies of insect-eating
birds that were encountered across all farms. List includes generalist
species that consume insects and other food typesEstimated global
populations per hectare of bird species fro each farm from
DistanceEstimated population of
bird species across the entire collection of farms studied. Population
estimate are per hectare and are derived from the DISTANCE protocol,
projected from regional average estimates for each of the farms
surveyed