Diversity of putatively toxigenic Aspergillus species in maize and soil samples in an aflatoxicosis hotspot in Eastern Kenya

Créateur:

NyaAmoJebOmo

Éditeur:

Aca

Hôte:

Visit

Similaires

TIMING ON THE APPLICATION OF AFLASAFETZ01 ON REDUCTION OF TOXIGENIC ASPERGILLUS SPECIES ON MAIZE IN ZANZIBARMorphological Characterization and Determination of Aflatoxin-Production Potentials of Aspergillus flavus Isolated from Maize and Soil in KenyaPerformance of Broilers Fed with Maize Colonized by Either Toxigenic or Atoxigenic Strains of Aspergillus flavus with and without an Aflatoxin-Sequestering AgentDiversity of Azoles Resistant Aspergillus Species Isolated from Experience and Naïve Soils in Nairobi County and Naivasha Sub-County KenyaMolecular Identification and Phylogenetic Analysis of Aflatoxigenic Aspergillus Species in Stored Maize from Maiduguri, NigeriaDiversity of Toxigenic Fungi in Livestock and Poultry Feedstuffs

TIMING ON THE APPLICATION OF AFLASAFETZ01 ON REDUCTION OF TOXIGENIC ASPERGILLUS SPECIES ON MAIZE IN ZANZIBAR

Management of aflatoxin contaminants in food had been a long-term problem until the discovery of tox

Morphological Characterization and Determination of Aflatoxin-Production Potentials of Aspergillus flavus Isolated from Maize and Soil in Kenya

This study aimed at morphologically identifying Aspergillus flavus in soil and maize and at determin

Performance of Broilers Fed with Maize Colonized by Either Toxigenic or Atoxigenic Strains of Aspergillus flavus with and without an Aflatoxin-Sequestering Agent

In warm agricultural areas across the globe, maize, groundnut, and other crops become frequently con

Diversity of Azoles Resistant Aspergillus Species Isolated from Experience and Naïve Soils in Nairobi County and Naivasha Sub-County Kenya

New triazole antifungals voriconazole, itraconazole and posaconazole are recommended for prophylaxis

Molecular Identification and Phylogenetic Analysis of Aflatoxigenic Aspergillus Species in Stored Maize from Maiduguri, Nigeria

Fungal contamination of stored maize poses important food-safety and post-harvest quality concerns,

Diversity of Toxigenic Fungi in Livestock and Poultry Feedstuffs

The purpose of this study was to discover how abundant toxigenic fungi and mycotoxins are in animal