The Chemical Composition and Antibacterial Activities of the Essential Oils from Three
<i>Aframomum</i>
Species from Cameroon, and Their Potential as Sources of (
<i>E</i>
)-(
<i>R</i>
)-Nerolidol
Essential oils obtained by hydrodistillation of seeds, pericarps, leaves and rhizomes of Aframomum d