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Maximizing Clean Cooking Access in Madagascar OnStove Model Assessment

Domaine:

environment and energygeospatial
Créateur:
RAJ
Éditeur:
Zenodo
Hôte:avatar
The study consists of Maximizing Clean Cooking Access in Madagascar by OnStove Model Assessment, by running 2 scenarios: private and public ;the approach are : ·       Input data ·       Gis processing ·       Baseline calibration ·       Net benefit calculation ·       Output So comparing the performance of different technologies, and select the ones that are best suited for the specific needs of each region and the assess impact of each project, with a high net benefi

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doi.orgzenodo.org

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Creative Commons Attribution 4.0 Internationalhttps://creativecommons.org/licenses/by/4.0/legalcode